(HealthDay News) -- Adding flavor to your food doesn't have to involve packing your recipe with salt. The Academy of Nutrition and Dietetics says these healthy, flavorful offerings won't add a salty load to your meals: Sodium-free spices or herbs. Fresh chopped garlic and onions. Flavored vinegars, including balsamic vinegar. Citrus fruit juices.
(HealthDay News) -- Adding flavor to your food doesn't have to involve packing your recipe with salt. The Academy of Nutrition and Dietetics says these healthy, flavorful offerings won't add a salty load to your meals: Sodium-free spices or herbs. Fresh chopped garlic and onions. Flavored vinegars, including balsamic vinegar. Citrus fruit juices.