HealthDay operates under the strictest editorial standards. Our syndicated news content is completely independent of any financial interests, is based solely on industry-respected sources and the latest scientific research, and is carefully fact-checked by a
team of industry experts to ensure accuracy.
All articles are edited and checked for factual accuracy by our
Editorial Team prior to being published.
HeathDay is committed to maintaining the highest possible levels of impartial editorial standards in the content that we present on our website. All of our articles are chosen independent of any financial interests. Editors and writers make all efforts to clarify any financial ties behind the studies on which we report.
(HealthDay News) -- If you've just been diagnosed with diabetes, it may be difficult to separate fact from fiction.
The American Diabetes Association debunks some popular myths about the disease:
You can't "catch" diabetes from someone else.
Dessert isn't off-limits forever for all diabetics. While eating too many sugary foods is a bad idea, you can have an occasional dessert, especially if you exercise and otherwise eat healthy.
Eating too much sugar can't "cause" diabetes. The disease stems from genetic and lifestyle factors.
Carbohydrates and starches (bread, potatoes, pasta) aren't off-limits, but healthy portion sizes are important.
Diabetics aren't more susceptible to colds and other illnesses.
Insulin doesn't cause hardening of the arteries or high blood pressure.
Fruit, while healthy, can't be consumed in huge amounts, since it contains carbohydrates.
The content contained in this article is over two years old. As such our recommendation is that you reference the articles below for the latest updates on this topic. This article has been left on our site as a matter of historic record. Please contact us at solutions@healthday.com with any questions.