pregnant woman eating salad
pregnant woman eating salad

Infant Heart Defect May Be Linked to Pre-Diabetic Sugar Levels in Pregnancy

Moderately increased glucose could be cause for concern, study suggests

MONDAY, Oct. 12, 2015 (HealthDay News) -- High blood sugar levels during pregnancy may increase a baby's risk of a heart defect, even among women without diabetes, a new study suggests.

"Diabetes is the tail end of a spectrum of metabolic abnormalities," said study lead author Dr. James Priest, a postdoctoral scholar in pediatric cardiology at Stanford University in California. "We already knew that women with diabetes were at significantly increased risk for having children with congenital heart disease. What we now know... is that women who have elevated glucose [blood sugar] values during pregnancy that don't meet our diagnostic criteria for diabetes also face an increased risk."

The researchers examined blood samples taken from 277 California women during the second trimester of pregnancy.

The study participants included a control group of 180 women who had babies without heart defects. The other women had babies with one of two serious heart defects.

Fifty-five babies were born with structural problems in the heart and the blood vessels that connect the heart to the lungs, called tetralogy of Fallot. It is one of the heart defects that cause blue baby syndrome, in which a baby gets too little oxygen, the researchers said.

The other 42 babies were born with dextrotransposition of the great arteries, in which the two main arteries leading from the heart are switched in position. This prevents oxygenated blood from the lungs from circulating to the body, the researchers explained.

The researchers' analysis linked elevated blood sugar levels -- even if below the cutoff for diabetes -- with an increased risk of tetralogy of Fallot, but not with dextrotransposition of the great arteries.

Also, the researchers found no significant association between levels of insulin -- the hormone that regulates blood sugar -- and either type of heart defect.

"I'm excited by this research," Priest said in a university news release. "Most of the time we don't have any idea what causes a baby's heart defect."

Several other kinds of structural birth defects, in addition to heart defects, have been linked with diabetes, he added.

The new findings could lead to new avenues for research, added study senior author Gary Shaw.

"This new work will motivate us to ask if underlying associations with moderately increased glucose levels may be similarly implicated in risks of some of these other birth defects," Shaw, a professor of pediatrics in neonatal and developmental medicine, said in the news release.

The study was published online Oct. 12 in the journal JAMA Pediatrics.

More information

The U.S. National Heart, Lung, and Blood Institute has more about congenital heart defects.

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