(HealthDayNews) -- Although there is no sure way to prevent cancer, there are certain ways to reduce your risk.
The first way is to stick to a fiber-rich diet, says the Memorial Sloane-Kettering Cancer Center in New York.
Here are some tips for increasing your fiber intake:
Eat whole-grain breads, pastas and cereals.
Eat high-fiber breakfast cereals, such as wheat bran and oat bran.
Eat lots of fruits and vegetables, and leave the skin on whenever possible.
Reduce the amount of meat you eat, and build meals around beans, lentils, peas, grains, and other legumes.
Eat brown rice, whole wheat couscous, bulgur, barley, and other grains on a regular basis.